Valentine's meal

Fine food for a fine romance

Especially for Valentine’s, we’ve created a delicious menu that's full of indulgent treats and simply perfect for an evening of romance.

Our very special four-course Valentine’s meal is available on 10, 11, 14, 17 and 18 February. Booking essential.

£30 per person
Includes a bottle of Prosecco for two (dinner bookings only).

Valentine's Menu

Creamed celeriac soup
Truffle, crispy sage leaves

Smoked scallop souffle
Glazed scallop, tomato salad

Kirkwall fried chicken
Fresh waffles, maple syrup

Local monkfish fillet
Crab dumpling, bisque sauce

Pressed beef shoulder
Glazed carrots, potato terrine

Cannelloni of roast pumpkin
Spinach, cheese sauce

Please inform staff of any dietary requirements, alternative options available

Chocolate parfait
Caramelised banana, roasted peanut ice cream

Strawberry terrine
Lime posset, candied pistachios

Selection of Scottish cheese
Oatmeal biscuits, seasonal chutney

Indulge your mum in an Afternoon Tea of sweet and savoury treats, all served with tea, coffee or – for an extra touch of luxury – Prosecco!

Stylish fine dining with an Orcadian twist, all complemented by a superb wine list and selection of whiskies.

For table bookings larger than 12, please enquire by emailing enquiries@kirkwallhotel.com or by calling 01856 872232

Harbour Street, Kirkwall, Orkney, KW15 1LE
01856 872232
enquiries@kirkwallhotel.com